Dinner Menu

Appetizers

Mozzarella Sticks
Six breaded and deep-fried mozzarella sticks. Served with marinara sauce – 5.95

Calamari
Tender calamari lightly breaded and fried.
Served with marinara sauce – 7.95

Loaded Potato Skins
Skins loaded with mozzarella cheese, cheddar cheese and bacon. Served with sour cream – 7.25

Fried Mushrooms
Fresh, fried mushrooms served with ranch dressing – 6.00

Crostini
Italian bread buttered, topped with a blend of three cheeses and deep-fried. Served with marinara sauce – 6.00

Hummus & Pita Bread
Served with Greek olives and feta cheese – 6.95

Buffalo Wings
Chicken wings with celery and blue cheese – 6.95

Seafood Crab Cakes
Filled with crab and shrimp.
Serving for two – 8.95

Salads

Choice of dressing: Ranch, Thousand Island, Honey Mustard, Blue Cheese, Italian and Caesar.

Chef Salad
Mix of fresh lettuce tossed with sliced ham, turkey, tomatoes, cucumbers, cheddar and mozzarella cheese – 7.95

Chicken Salad
Our signature marinated chicken cooked to order and served on a bed of mixed salad with two cheeses and your choice
of dressing – 7.95

Greek Salad
Mix of fresh lettuce topped with feta cheese, kalamata olives, red onions, pepperoncini peppers and our signature Greek dressing – 7.95

Antipasta Salad
Mix of fresh lettuce topped with salami, pepperoni and mozzarella cheese – 7.95

Tossed Salad
Mix of fresh lettuce with tomatoes, cucumbers, red onions and your choice of homemade dressing – 5.00

Salmon or Shrimp Caesar Salad
Romaine lettuce with croutons, parmesan cheese and your choice of salmon or shrimp. Topped with Caesar dressing – 10.95

Lunch Sandwiches

All our sandwiches served with French fries or Greek potatoes.
Served 11:00 a.m. – 4:00 p.m.

Gyro Sub
A Grecian delight of lamb and beef – 6.95

Spinach Pita
Spinach stuffed in a pita – 6.95

Souvlaki Sub
A Grecian delight of pork tenderloin marinated in herbs and oil – 6.95

Chicken Parmesan Sub
Breaded chicken topped with marinara sauce and mozzarella cheese – 6.95

Grilled Chicken Sandwich
Served with lettuce, tomato, mayonnaise and cheese – 6.95

Eggplant Parmesan Sub
Breaded eggplant topped with marinara sauce and mozzarella cheese – 6.95

Chicken Souvlaki Sub
Tender chicken strips marinated in herbs and oil – 6.50

Philly Cheese Steak
Thinly sliced steak with grilled mushrooms, purple onions, mayonnaise and cheese – 6.95

Super Italian Sub
Turkey, ham, Canadian bacon, lettuce, tomatoes and mayonnaise – 6.95

Club Sandwich
Thinly sliced turkey, ham, fresh cooked bacon, cheddar cheese, lettuce, tomatoes and mayonnaise – 6.95

Bacon Cheeseburger
8 oz. hamburger topped with cheddar cheese, bacon, lettuce, tomatoes, dill pickles and mayonnaise – 6.95

Meatball Sandwich
Topped with marinara sauce and mozzarella cheese – 6.95

Side Orders

3.00
Greek Potatoes
Feta Cheese • Greek Rice
Fresh Vegetables
Greek Olives • Anchovies

2.00
French Fries
Marinara Sauce
Grecian Sauce

1.50
Pita Bread

Kids Menu

4.95
Spaghetti with Meatball
Chicken Fingers
Lasagna
Hamburger
Manicotti

Chefs Specialties

All our Chef’s Specialties are served with a garden salad and your choice of dressing.

Daily Chef’s Special
Ask your server for details.

Daily Seafood Special
Ask your server for details.

Filet Mignon Marsala
Filet mignon sautéed with mushrooms and marsala sauce – 20.95

Ribeye Steak
A 13 oz. Certified Black Angus ribeye steak cooked to your specifications. Served with a Greek potato – 21.95

Chicken Marsala
Sautéed chicken breast in a savory sauce of mushrooms and marsala wine. Served with spaghetti – 13.95

Mediterranean Chicken
Boneless breast of chicken sautéed with tomatoes, fresh basil and feta cheese over pasta – 13.95

Baked Salmon
8 oz. of salmon served with rice and steamed fresh vegetables – 16.95

Salmon Piccata
Fresh salmon and capers in a white wine-lemon sauce. Served with steamed fresh vegetables – 16.95

Shrimp Scampi
Fresh shrimp sautéed with garlic, diced tomatoes, mushrooms, white wine, butter and lemon. Served over pasta – 16.95

Shrimp Alfredo
Fresh shrimp and mushrooms on a bed of pasta topped with alfredo sauce – 16.95

Crab Ravioli
Ravioli stuffed with crab meat in a creamy sun-dried tomato sauce – 17.95

Seafood Linguini
Sautéed clams, calamari, mussels and shrimp in a red lobster sauce over pasta – 22.95

Grouper & Lobster
Sautéed grouper and lobster meat in a creamy sun-dried tomato sauce – 25.95

Chicken Scampi
Chicken breast tenderloins sautéed with roasted garlic, mushrooms and diced tomatoes in white wine, butter and lemon.
Served over pasta – 12.95

Chicken Alfredo
Sautéed chicken and mushrooms on a bed of pasta. Topped with alfredo sauce – 12.95

Chicken Piccata
Fresh chicken and capers in a white wine-lemon sauce. Served with steamed fresh vegetables – 12.95

Vitello Marsala
Our fine veal and mushrooms sautéed in marsala wine – 18.95

Vitello Parmesan
Sautéed veal topped with mozzarella, parmesan and marinara sauce – 18.95

Vitello Piccata
Capers in a white wine-lemon sauce. Served with steamed fresh vegetables – 18.95

Italian Combo
Homemade lasagna, chicken parmesan and manicotti – 17.95

Gnocchi Pasta with Shrimp
Served with a creamy basil pesto sauce – 19.95

Lasagna
Layers of pasta with beef, marinara sauce, spices, ricotta and mozzarella cheeses – 11.95

Manicotti
Oven-baked pasta filled with ricotta cheese and topped with mozzarella cheese and marinara sauce – 10.95

Spinach Manicotti
Oven-baked pasta filled with spinach and topped with mozzarella cheese and marinara sauce – 10.95

Cheese Ravioli
Cheese-filled ravioli topped with marinara sauce – 10.95

Chicken Parmesan
Parmesan chicken breast topped with marinara sauce and mozzarella cheese. Served with spaghetti – 12.50

Tri-Color Cheese Tortellini & Chicken
Served with marinara or alfredo sauce – 12.95

Eggplant Parmesan
Parmesan-breaded eggplant topped with marinara sauce and mozzarella cheese. Served with spaghetti – 10.95

Baked Ziti and Italian Sausage
With marinara sauce and topped with melted cheese – 11.95

Spaghetti
with Alfredo – 9.95
with Meatball – 9.95
with Meat Sauce – 9.95
with Italian Sausage – 9.95
with Mushrooms – 9.95
with Marinara Sauce – 8.95
Baked Spaghetti – 10.95

Greek Dinners

All Greek dinners served with Greek salad, Greek potatoes and pita bread.

Chicken Souvlaki Plate
Tender chicken strips marinated in special herbs and oil – 12.95

Souvlaki Plate
A Grecian delight of pork tenderloin marinated in special herbs and oil – 12.95

Spanakopita Plate
Layers of filo stuffed with spinach and feta cheese – 12.95

Gyro Plate
Grecian delight of lamb and beef with Grecian sauce – 12.95

Chicken Finger Plate
Choice of French fries or Greek potatoes with honey mustard sauce – 12.95

Ultimate Greek Combo Plate
Gyro, chicken, Souvlaki and Spanakopita – 17.95

Specialty Pizzas

Small, 10” • Large, 14” • Xtra Large, 16”

Gourmet Deluxe
Small - 11.00, Large - 17.00, Xtra Large – 19.00
Hamburger, sausage, pepperoni, ham, mushrooms, purple onions and green peppers.

Hawaiian
Small - 11.00, Large - 17.00, Xtra Large – 19.00
Ham, purple onions, pineapple and extra cheese.

Mediterranean
Small - 11.00, Large - 17.00, Xtra Large – 19.00
Feta cheese, gyro meat, fresh tomatoes,
Greek olives and extra cheese.

Gourmet Vegetarian
Small - 11.00, Large - 17.00, Xtra Large – 19.00
Mushrooms, purple onions, green peppers, black
and green olives, fresh tomatoes and banana peppers.

Greek Vegetarian
Small - 11.00, Large - 17.00, Xtra Large – 19.00
Feta cheese, mushrooms, purple onions, green peppers,
fresh tomatoes, Greek olives and extra cheese.

Create Your Own
Cheese: Small - 7.00, Large - 10.00, Xtra Large - 12.00
Additional Toppings: Small - 1.00, Large - 1.75, Xtra Large - 2.00
(Per Item)

Desserts

New York-Style Cheesecake – 4.95

Totally Turtle Cheesecake – 4.95

Ultimate Cheesecake – 4.95

Baklava – 2.50

Nino’s Killer Ice Cream Pie
We churn vanilla ice cream here and blend it with caramel and chopped Snickers bars. Then press it into our Oreo cookie crust. Topped with whipped cream and chocolate – 4.95

Tiramisu
Layers of mascarpone cream and lady fingers soaked in espresso. Topped with cinnamon – 4.95

Beverages

Iced Tea • Coffee • Milk • Cocoa – 1.95

Cappuccino – 3.25
With or without whipped cream.

Italian Café Espresso
Italy’s best – 2.50

From the Bar
Imported Beer – 3.50
Domestic Beer – 2.75

Ask Your Server for a List of Mixed Drinks and Beers.

Wine

Reserve List By the Bottle

Villa Rossa Barolo – Italy
Deep ruby color with dried fruit, rich, textured, austere taste and long finish – 60.00

Cesari Amarone – Italy
A deep, bright ruby color, a ripe aroma reminiscent of dried fruit, a rich textured austere taste and an elegant, lingering finish – 65.00

Guado al Luco – Italy
A deep ruby red, with a penetrating bouquet of violets and woodland flowers, a warm taste, slightly tannic and a lingering finish – 65.00

Campogiovanni Brunello – Italy
Deep ruby tending toward garnet with age, a complex bouquet of nuts – 80.00

Bel Colle Barolo
The fragrance is complex and intense with nuances of faded flowers. The dry, supple, full taste is followed by a lingering taste – 75.00

Bel Colle Barbaresco
A deep fragrance of faded rose, violet, and gourdron; a full, dry rich taste and lingering finish – 69.00

Lilliano Chianti Classico Riserva
This wine is very smooth and bright with fresh red fruit flavors and smooth integrated tannins. The finish has hints of smokiness with plummy tones – 48.00

Carpinet Chainti Classico Riserva
An intense, brilliant ruby hue with garnet reflections, a complex, persistent bouquet with niances of vanilla, plums and raspberries. A velvety, harmonious, elegant taste and a long, rich finish – 52.00

Red Wine By the Bottle

Campobello Chianti – Italy
A brilliant ruby color, violets and strawberries in the nose, a dry, fruity, harmonious taste and a pleasant finish – 24.00

Da Vinci Chianti – Italy
A fruity nose with ripe black cherries and fresh, crisp, dry taste – 25.00

Notios Red – Greece
Blends hints of gooseberry, buttery caramel and a discreet wood fragrance – 27.00

Cambas Korinthia – Greece
Rich and full-bodied with cherry, plum, and hints of vanilla and oak – 25.00

Il Palio Barbera – Italy
A beautiful aromatic Barbera, with mineral, berry, mint and raspberry aromas – 31.00

Lilliano Chianti Classico – Italy
A deep, bright ruby red, a clean bouquet with hints of berries and violets – 29.00

Napa Valley Cabernet – California
Firm, with a tight, focused band of currant, anise, cedar and tobacco – 25.00

Rancho Zabaco Zinfandel – California
Starts plush and ripe, with raisin, stewed cherry and berry flavors, folding into a graceful finish – 23.00

Mirassou Merlot – California
Ripe with plush texture to black licorice, blackberry and black currant tones – 24.00

Carpineto Dogajolo – Italy
Deep garnet in color with hints of violets, very smooth, round and mellow – 32.00

Martino Biscardo “Ripasso” – Italy
A rich and delicate wine with warm spices and rich red fruits – 29.00

Venica E Venica Merlot
Pleasant and elegant fragrance.
It is an ideal wine for meat, cheese and main courses – 29.00

Ritratti Pinot Nero
It’s fragrance highlights an original taste of wild berries. It’s pure and long-lasting taste with slightly tannic and wild black cherry hints a particularly valued – 29.00

White Wine by the Bottle

Friulvini Chardonnay – Italy
Light and smooth, clean, crisp finish, taste of melons and pears – 22.00

Kourtaki Retsina – Greece
Flavorful and crisp, this full-bodied white offers flavors of green apples – 23.00

Kendal-Jackson Chardonnay – California
Rich and complex pear, fig, apple and citrus flavors, butter oak finish – 26.50

Maso Canali Pinot Grigio – Italy
Fresh, fruity nose, a brilliant pale straw color, a clean taste, with a mouth-filling texture and a crisp finish – 25.00

Cambas Mantinea – Greece
A white, dry, aromatic wine, flower scent of lemon buds and a rich flavor with a pronounced fruit component – 22.00

Collegiata Pinot Grigio – Italy
Crisp and well-balanced with herbal fruit tones and a dry taste – 27.00

Whitehaven Sauvingon Blanc – California
Bright and crisp, with assertive lemon and grapefruit flavors – 25.00

Kouros White – Greece
A flavorful refreshing wine with clean citrus tones – 26.00

Bigi Orvieto Classico Amabile
This semi-sweet wine has an intense, delicate aroma, a dry, elegant, complex taste and a pleasant finish – 27.00

House Wine by the Glass

White Wines
Burlwood Chardonnay – 4.50
Friulvini Pinot Grigio – 4.50
Kourtaki White – 5.50

Blush Wines
Burlwood White Zinfandel – 4.50

Red Wines
Campobello Sun Chianti – 5.50
Burlwood Cabernet – 4.50
Burlwood Merlot – 4.50
Kourtaki Red – 5.50

Dessert Wines
Samos Muscat – 4.50

Blush Wines By the Bottle

Burlwood White Zinfandel – California
Fresh, lively blush wine with berry-like flavors and a trace of sweetness – 16.00

Makendonikos Rosé
Orange-pink in color with raspberry jam-like flavors, soft acidity with a clean finish – 22.00

Cascina Galleto Brachetto
Wine made with a native Piedmontese grape of the same name. It’s rose color, the characteristic fragrance and the gentle fruity taste make it absolutely unique – 37.00

Party Entrees To Go available.
Please call a day ahead.

Full-Service Catering Available

Ask for Mostafa